A hyper-detailed, mouth-watering macro food photograph of an avant-garde dark chocolate dome dessert resting on rough textured black slate, square 1:1. The glossy tempered chocolate shell melts open under a drizzle of steaming liquid-gold caramel, revealing a vibrant crimson berry core topped with delicate edible gold leaf. White liquid nitrogen mist rolls over the slate. Suspended around the dessert are gravity-defying shards of crystalline spun sugar, freeze-dried raspberries and cocoa nibs catching the warm spotlight. 100mm macro lens at f/2.8, soft buttery bokeh, dark moody background, dramatic chiaroscuro lighting, Michelin-style presentation, no text, no brand logos. Square 1:1 composition.
- Square 1:1; dish/template adapted as same-template variant; removed brands/logos/people; AI still only
cinel 为生成示例图做了以上替换。
